Elders' Menu November 2009
November 2009
By
Government Programs and Services
Story Created:
Nov 14, 2008 at 1:20 PM EDT
Story Updated:
Dec 2, 2009 at 10:51 AM EDT
November Menu
2 Tomato Soup, grilled cheese sandwich, peas, ice cream sandwich
3 Spanish rice, cauliflower w/cheese sauce, roll w/butter, strawberries and bananas
4 Vegetable lasagna, garlic bread, cucumber side, melon
5 Sloppy Joe’s, French fries, carrots, sherbet
6 Assorted sandwich buffet, vegetables w/dip, chips, mixed fruit
9 Coney on a bun, home fries, cucumber and tomato salad, cantaloupe
10 Baked chicken, rice pilaf, broccoli, Jell-o w/fruit
11 Closed Veteran's Day
12 Spaghetti & meatballs, tossed salad, Italian bread, cantaloupe
13 Soft tacos w/lettuce, cheese, sour cream, salsa, corn, sherbet Cup Elders lunch served at noon. Menu is subject to change. Milk, juice, coffee, tea, tossed
16 Chicken parmesan w/side of spirals, corn, garlic toast, tapioca pudding w/topping
17 Roast beef sandwich, cream of potato soup, peas Celebrate Birthdays
18 Meatloaf w/gravy, baked potato w/sour cream, carrots, pears w/cinnamon
19 Roast turkey w/gravy, mashed potatoes, stuffing, green beans, butternut squash casserole, tropical fruit
20 Fish, side macaroni & cheese, broccoli, lemon squares
23 Chicken & biscuits w/mixed vegetables, tropical fruit
24 Chef’s choice, Italian buffet, salad , Italian bread, brownies
25 Pot roast, mashed potatoes w/gravy, green bean casserole, honeydew Three Sisters
26 Closed Thanksgiving Day
27 Assorted pizzas, salad, yogurt w/berries
30 Swedish meatballs, egg noodles, carrots, pineapple
Information, photos, video or graphics from www.OneidaIndianNation.com may not be republished, uploaded, posted or distributed in any way without the prior approval of Oneida Indian Nation Communications. Permission is for one time use only. Any use of this material must be credited to: Oneida Indian Nation.
|
-
Nation Honors Employees with 10-15-20 Years of Service
Oneida Indian Nation employees with 10, 15 and 20 years of service were recognized at a Sept. 1 dinner. The Nation employment is now at about 4,800 and includes employees from both the government and business enterprises, including Turning Stone Resort and Casino. The Nation is the largest employer in Oneida and Madison counties, and the fourth largest employer in the16 counties of greater Central New York. This year, 154 employees reached the various career milestones.
The employees honored are listed on the next page. Click the headline above.
Read more »
More Latest News
Pressroom
-
Oneida Day at the State Fair
Oneida Nation Representative Ray Halbritter participated in the Oneida Day activities in The New York State Fair on Wednesday, Sept 1. He introduced the crowd in attendance to Oneida Nation Dancers and told of the importance of the Haudenosaunee two row wampum and its meaning of peaceful coexistence. In honor of Women’s Day at the NYS Fair, Halbritter explained the important role of women in the Oneida’s matrilineal society.
Read more »
-
Mahan and Kerr Capture Notah Begay III Foundation Challenge
The pairing of Hunter Mahan and Cristie Kerr outshot a field of PGA and LPGA TOUR stars to win the third annual Notah Begay III (NB3) Foundation Challenge at Atunyote Golf Club. The twosome finished the mixed team, best ball tournament at 10 under par, two shots better than the runner-up duo of Rickie Fowler and Annika Sorenstam.
The event raised $1.25 million for the NB3 Foundation, promoting sustainable and innovative sports and wellness programs to fight the disproportionate incidence of obesity and diabetes among Native American youth.
Read more »
-
Spotlight on the Oneida Nation’s Workforce
The Oneida Indian Nation is the largest employer in Oneida and Madison counties and the number four employer in the 16 counties of greater Central New York. The jobs performed by the Nation’s 4,750 employees run the full gamut-- from dealers, food & beverage servers, golf pros and chefs to lawyers, accountants, financial analysts and doctors.
Read more »
-
California Resort Exec Named VP of F&B at Turning Stone Resort and Casino
Scott Kidd of Lincoln, Calf. has been chosen as vice president of food and beverage at the Oneida Nation’s Turning Stone Resort and Casino in Upstate New York. He has more than 25 years of experience in the resort food and beverage industry. He will oversee all of the food and beverage operations at Turning Stone, including more than 15 restaurants, catering for hundreds of business meetings and wedding receptions, all beverage operations, room service and the employee cafeteria, as well as a staff of more 1,100 people.
Read more »
-
Recent stories appearing on line or in print
Oneidas to move cigarette factory to nation - Syracuse Post Standard
Oneida Nation leader outraged by Bloomberg - Albany Times Union
Lunde rallies with 66 to win Turning Stone Championship - Associated Press -CBS News
Remembering ‘the sacrifice’ at the Battle of Oriskany - Utica OD
Read more »
Weather
Temp
88 °F
Current Condition
:
Mostly Cloudy
Humidity
:
49 %
Dew Point
:
67 °F
Wind
:
8 mph
More Weather
|
